ROKU is a food project since 2005, came to Berlin in 2012 from Tokyo.

loves to find new combinations of taste, create deeper umami, make ppl happy, satisfy, healthy and experience something new.
does catering, private chef, recipe development, consultant, pop up shop.
uses organic, seasonal, fresh ingredients.
does NOT use meat and plastics.

pumpkin jam recipe 20th February 2022

⚠️VEGAN⚠️ 8th November 2021

Guayusa Tea 29th April 2020

FLAT BREAD 28th April 2020

2011 Tokyo 28th April 2020

for corona crisis 1st April 2020

office lunch 🤓 31st March 2020